A dear friend recently was in London and sent this photo of
a dessert she had at a café called @venue. It was a good trip, the proof being,
she said, that this wasn’t even the highlight of the trip.
“Ice cream on dried cowpat,” my wife Margie, responded. “How
have I lived without it?”
“Ah,” our friend said, “but only made to LOOK LIKE dried cow
pat. And that, my friend, is Art.”
This entry was posted
at Friday, March 26, 2010
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Art,
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